by marketing | Jul 28, 2020 | News
LAUNCH Discover the new Extraordinario Goikoa range At Goikoa we are proud to introduce the new products we have just released into the market: the new Extraordinarios “Jamón, Jamón” and “Pavo, Pavo”. Nothing more, nothing less. Two top-quality products in a new and...
by marketing | Mar 31, 2020 | News
More than 8 tonnes of product donated to Food Banks From the start of 2019 to mid-March 2020, 8,322 kilograms of Goikoa products were donated to the Navarre Food Bank (BAN). More than 8 tonnes of product have reached the tables of the Navarrese people that need it the...
by marketing | Feb 28, 2020 | News
Chorizo and Salchichón, also available made with Turkey If you like traditional flavours, you will be amazed when you try our Goikoa turkey salchichón and chorizo! Spectacularly flavoursome. So much so, you won’t be able to resist taking a bite. Discover these...
by marketing | Oct 28, 2019 | News
1.7 million invested in a new Drying Warehouse As part of the company’s strategic plan, and in the search for a qualitative leap to maintain our position as a reference brand in the Spanish meat industry, in June 2019 we invested 1.7 million euros into constructing a...
by marketing | Oct 15, 2019 | News
New EcoSense Accreditation Embutidos Goikoa has received accreditation from EcoSense for incorporating recycled plastics into the manufacturing and packaging process for our cold cuts. Thanks to this recycling certification for the PET thermo-shaped tray, Goikoa has...
